the savoury was first crushed,
sprayed with sizzling chickpea gravy
topped with green, brown and red sauces
garnished with finely chopped tomatoes,onions,
sev and coriander sprigs...
(image courtesy:http://3.bp.blogspot.com/_jBBWyKGaBGQ/TCGib704JHI/AAAAAAAAAeA/v7-xhT-Vt6Y/s400/Samosa+Chaat+Ingredients.gif)
Geetashree Chatterjee said...
ReplyDeleteLife's like that isn't it? Full of vivid and versatile tastes, colour and garnish...
Friday, March 11, 2011 10:08:00 PM
Ardra said:
Yes, Geetashree! Sometimes spicy, sometimes bland, sour and bitter at other times...